CUSTOMIZED CHEF COOKING CLASSES
Create and Reserve Your Own Themed Cooking Class with Dinner.
For your gourmet group or a company team building event.
After years of many, many cooking classes some of the most memorable and enjoyable have been the gourmet groups, the large families, and of course the competitive coworkers. We invite you to gather a group from 6 to 30 people for an afternoon or evening of cooking, dinning and enjoyment. You select the cuisine or the theme, and we will create the class, the take home recipes, the instruction plan, and the full service sit down meal.
CALL CHEF CHANDRA RICCETTI 817-913-6972 FOR MORE DETAILS.
Below are just a few of the classes we have enjoyed in the past.
Parisian Bistro - Prepare classic French bistro dishes. Learn from a chef and professional culinary instructor who spent countless evenings strolling the streets of Paris to savor the cuisine in bistros and cafés and years in the basement kitchens of Paris trying to afford those meals.
Taste of Tuscany Fall & Winter - Cool weather Tuscan meals to prepare the meals and leave with the unique recipes.
Thai Cuisine at Home - Learn the tricks of the trade to prepare Thai dishes you love.
Mediterranean Classics - Learn secrets of this diverse regional cuisine from Greece to Spain.
Simply French - Learn the secrets and timing to prepare a three course classic French dinner for friends, family and possibly lovers.
Glorious Gluten Free - Learn how to make gourmet gluten free food! This is the class for the person who prepares the family meals.
The Best of Provence - Culinary highlights from Provence and the southern coast of France
Taste of Mexico - Learn some of the diverse flavors of Mexico. Chef Chandra spent a semester of her graduate studies in Guadalajara, Mexico. When not studying she would seek out friends’ grandmothers and learn their techniques and recipes.
International Tapas - Learn the beauty of small plates for any social event. Understand how to execute flavors for that ‘wow factor’ during any gathering.
International Breads - Appreciate why bread has been a staple for mankind for more than 5000 years. Craft true artisanal breads from around the globe.
COOKING CLASS SCHEDULE
Classes are limited in size to 10 students and will not run if there are less than 6 students. Corporate team building classes may be booked for up to 35 students. We are always BYOB and Chef will provide a wine pairing suggestion list as confirmation of your reservation.
Culinary Camp Classes!!!
If you have wanted to take a culinary class at The Bastion and your schedule or budget did not permit it… our Culinary Camp Classes are going to continue. Camp classes are 90 minutes long. You will learn 3 dishes and then take home your creations. Classes begin promptly at 3pm and end at 4:30pm. Each student is provided an apron and receives hands on instruction in a professional kitchen. Recipe booklets are our gift along with the goodies you make and then take with you to share with friends and family… or inhale in private! Classes are $75 each plus tax and gratuity. Prepaid reservations only.
9/11 International Tapas
9/12 Soup’s On!
9/13 Black Thai Affair
9/14 Big Fat Greek Out
9/18 Peering Through The Pantry
9/19 Keep Calm And Go To Hawaii
9/20 Naan Stop Deliciousness
9/21 Suddenly Salads And Dressings
9/25 Pasta La Vista Baby
9/26 French Bites And Hors D’ Oeuvres
9/27 Bourbon Street Party
9/28 Southern Comfort
CALL CHEF CHANDRA RICCETTI 817-913-6972 FOR MORE DETAILS.
